Greet customers and present menus.
Take food and drink orders accurately.
Serve food and beverages promptly.
Ensure tables are clean and properly set.
Assist customers with menu recommendations.
Handle special requests and dietary needs.
Process payments and issue receipts.
Maintain a clean and organized dining area.
Requirements:
Good communication and customer service skills.
Ability to work in a fast-paced environment.
Basic knowledge of food and beverages.
Team player with a positive attitude.
Prior experience is a plus but not required.
Qualification &
Skills
Qualifications & Skills:
Prior experience as a waiter/waitress is an advantage but not required.
Strong communication and interpersonal skills.
Ability to work in a fast-paced environment.
Basic knowledge of food and beverages.
Good customer service skills and a friendly attitude.
Ability to multitask and handle pressure.
Attention to detail and cleanliness.
Teamwork and problem-solving skills.
Basic math skills for handling payments.
Physical Requirements:
Ability to stand and walk for long hours.
Ability to carry trays with food and beverages.
Flexibility to work shifts, weekends, and holidays.
